-
#1
Jan 1
Kale, brussel sprouts, pomegranate seeds, almonds
-
#2
Jan 10
Bibb lettuce, pear, blue cheese, walnut
-
#3
Jan 17
Fennel, orange, mint
-
#4
Jan 27
Roasted beet, butternut squash, walnut, parsley
-
#5
Feb 3
Carrot, lentil, watercress, feta
-
#6
Feb 15
Carrot, lentil, watercress, feta
-
#7
Feb 16
Kale, red pepper, edamame, carrot, cilantro
-
#8
Mar 1
Brussel sprouts, walnut, Gorgonzola, fig
-
#9
Mar 15
Roasted cauliflower, Romaine Lettuce, radicchio, parsley
-
#10
Mar 27
Red cabbage, jicama, carrot, greens, sunflower seeds
-
#11
Mar 28
Asparagus, Fava bean, pea shoots, Parmesan
-
#12
May 13
Baby spinach, pea, feta
-
#13
May 13
Grilled radicchio, Parmesan
-
#14
May 18
Spinach, chickpea, quinoa
-
#15
May 18
Arugula, radish, feta
-
#16
Jun 5
Mixed Greens, Strawberry, Feta, Walnuts
-
#17
-
#18
-
#19
-
#20
-
#21
-
#22
-
#23
-
#24
-
#25
-
#26
-
#27
-
#28
-
#29
-
#30
-
#31
-
#32
-
#33
-
#34
-
#35
-
#36
-
#37
-
#38
-
#39
-
#40
-
#41
-
#42
-
#43
-
#44
-
#45
-
#46
-
#47
-
#48
-
#49
-
#50
-
#51
-
#52
-
Don't miss a salad